Visit of Hyatt Regency Executives to 60+Plus Bakery & Cafe and 60+ Plus Chocolatier by MarkRin, Bangkok, Thailand, 18 September 2018

Visit of Hyatt Regency Executives to 60+Plus Bakery & Cafe and 60+ Plus Chocolatier by MarkRin, Bangkok, Thailand, 18 September 2018

APCD Executive Director Mr. Piroon Laismit with Mr. Sammy Carolus (General Manager, Hyatt Regency Bangkok Sukhumvit)
                                                          

Hyatt Regency Bangkok Sukhumvit executives led by Mr. Carolus along with Mr. Frederik Farina (Food & Beverage Director and Executive Chef) and Mr. Narinthorn Jaiyen (Director of Human Resources) visit APCD's 60+ Plus Bakery & Cafe

Hyatt Regency Bangkok Sukhumvit executives led by Mr. Carolus along with

Mr. Frederik Farina (Food & Beverage Director and Executive Chef)

and Mr. Narinthorn Jaiyen (Director of Human Resources) visit APCD's

60+ Plus Bakery & Cafe
 

60+ Plus Bakery & Cafe Project Manager Mr. Sunthorn Nowarat with Mr. Piroon and Mr. Carolus presenting 60+ Plus Chocolatier by MarkRin chocolate bars

60+ Plus Bakery & Cafe Project Manager Mr. Sunthorn Nowarat with Mr. Piroon

and Mr. Carolus presenting 60+ Plus Chocolatier by MarkRin chocolate bars
 

 

APCD 60+ Plus Chocolatier by MarkRin volunteer Mr. Okoye Chukwuemeka Richardson explains the chocolate-making process to the visitors

APCD 60+ Plus Chocolatier by MarkRin volunteer Mr. Okoye Chukwuemeka

Richardson explains the chocolate-making process to the visitors
 

Mr. Farina talks with 60+ Plus Chocolatier by MarkRin trainees with diverse disabilities

Mr. Farina talks with 60+ Plus Chocolatier by MarkRin trainees with diverse disabilities